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DraftVerify Standards Library · F-9

Faucet Identification Standard

Version: 1.0 · Publication Date: 2025-01-01 · Status: Active
© 2025 DraftVerify™ Standards Initiative. All rights reserved.

Faucet identification is the consumer-facing layer of the DraftVerify ecosystem.
It ensures that the beverage being poured matches the beverage being advertised — a critical requirement for non-alcoholic (NA) products where mis-serve carries safety, legal, and reputational risks.

This Standard defines the visual and optional digital identification required at the point of pour.


1. Purpose

The Faucet Identification Standard:

  • provides unambiguous product identity at the faucet
  • prevents NA/alcoholic confusion
  • enhances consumer trust and brand accuracy
  • allows staff to easily confirm what is on tap
  • supports DraftVerify’s full keg → tap verification chain

Faucet identity reinforces what the consumer sees, what the operator serves, and what the registry verifies.


2. Scope

This Standard applies to all draft faucets serving:

  • non-alcoholic (mandatory)
  • alcoholic (optional but recommended)
  • rotational / seasonal products
  • multi-venue or high-volume programs

Includes:

  • faucet-side identifiers
  • optional digital tap markers
  • placement rules
  • color systems
  • identity hierarchy

3. Components of Faucet Identification

3.1 Faucet Collar Marker (Primary Identifier)

A small, durable marker placed around or adjacent to the faucet.

Must include:

  • product name
  • category color (gold for NA)
  • optional style text

This is the primary point-of-pour identifier.

3.2 Digital Faucet Marker (Optional)

Venues may use digital displays, LCD tap heads, or POS-linked screens.

Recommended display information:

  • brewery
  • product name
  • category
  • ABV or “0.0%” for NA

3.3 Tower Marker (Optional)

Larger signage placed on:

  • tower faceplate
  • tap bank
  • menu board above draft lines

Not required for compliance.


4. Placement Requirements

4.1 Faucet Collar Placement

The collar or marker must be:

  • on the faucet neck, tap handle base, or adjacent collar
  • visible from the pouring position
  • readable by consumers at typical bar distance
  • durable under moisture and cleaning

4.2 Digital Marker Placement (If Used)

Digital screens must be:

  • positioned near the faucet
  • visible to staff and consumers
  • updated automatically when product switches

4.3 Tower Marker Placement (Optional)

Recommended for:

  • stadiums
  • busy bars
  • multi-handle towers

5. Identification Hierarchy

Faucet identity follows the DraftVerify hierarchy:

  1. Primary Identifier: Faucet Marker
  2. Verification Point: Coupler Tag (NFC)
  3. Service Indicator: Line Tag
  4. Keg-Origin Identity: Keg Collar

This ensures identity is preserved from keg → coupler → line → faucet.


6. Category Color System

Category Color Requirement
Non-Alcoholic (NA) Gold Mandatory
Alcoholic Blue Recommended
Seasonal / Rotational Teal Optional
House / Staff Lines Grey Optional

Gold must always represent NA at the faucet.


7. Rationale for Faucet Identification

Faucet identity is critical because:

  • it is the last point before the product reaches the glass
  • consumers visually confirm what they ordered
  • new staff heavily rely on faucet markers
  • misidentification at the faucet leads to mis-serve
  • NA consumers expect absolute clarity

A single mis-serve at the faucet can cause:

  • safety incidents
  • customer complaints
  • social media backlash
  • lost contracts
  • regulatory attention

Faucet identity is therefore a mandatory component of NA draft safety.


8. Compliance Requirements

A venue is F-9 compliant when:

  • each faucet has a clear, durable faucet marker
  • NA faucets use gold category coloration
  • faucet markers match Line Tags and Coupler Tags
  • operators update markers when switching products
  • markers remain visible and intact

Optional digital displays enhance compliance but do not replace physical identity.


9. Responsibilities

Breweries

  • supply accurate product names
  • approve category color usage
  • provide template faucet markers

Distributors

  • ensure correct faucet markers accompany deliveries
  • replace lost or damaged markers

Venues

  • place faucet markers correctly
  • update markers immediately upon keg change
  • use DraftVerify verification steps before tapping

10. Summary

The Faucet Identification Standard establishes the final visual checkpoint of the DraftVerify identity chain.

By standardizing faucet markers, DraftVerify:

  • prevents NA/alcoholic mis-serve
  • strengthens consumer trust
  • improves staff accuracy
  • creates a consistent national identity system
  • connects the full keg → tap verification loop

Clear at the keg.
Verified at the coupler.
Mapped at the line.
Correct at the faucet.